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    Le Larousse des desserts

    This edition is no longer available.  See the latest edition.
    750 recettes de pâtisseries, de desserts et de confiseries, simples ou élaborées, classiques ou originales, rapides ou légères. Avec une description des gestes techniques et des recettes de base.
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    Technical specifications

    Release dateNovember 16th 2011
    LanguageFrench
    PublisherLAROUSSE
    Categories
    Number of pages463 pages
    CompositionSingle-component retail product
    SupportHardback
    Illustrations480 Halftones, unspecified, Illustrations, color
    Measure27.0 cm (Height), 20 cm (Width), 1760 gr (Weight)
    Accessibility  No information is available regarding the accessibility of the format Paper

    Other editions of this book

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    Le Larousse des desserts
    Pierre Hermé
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    $49.95
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